Tuesday 16 August 2016

NUTELLA MUFFINS

As with all the recipes I post, this is not my own recipe, it's one I've adapted from another recipe. Today's post is one of my new favourites, and one I think I may even prefer to regular chocolate cake at the moment, Nutella muffins.

Makes 15

You Will Need:
175g butter
115g light soft brown sugar
2 eggs
2tbsp Nutella
175g self raising flour
Extra Nutella to spread on top

Instructions:
1. Preheat oven to 180 degrees Celsius.
2. Beat butter and sugar together, then beat in the eggs.
3. Stir in the Nutella, then fold in the flour.
4. Bake for 20 minutes,
5. Once cooled, you can spread Nutella on the top instead of icing.

Rosie
Hella delicious

No comments:

Post a Comment